Depth. Complexity. Mastery.

The best beef you’ll ever eat –

Wylarah is the perfect balance of marbling and lean. The combination of vast pasture, human care, and nutrition. A world-class Wagyu steak produced from two decades of careful breeding and almost two centuries of raising and finishing cattle in Australia.

WATCH OUR STATION TO PLATE STORY

Station
to Plate

The ultimate in artisanal produce, Wylarah beef takes up to four years to create. Here’s how we achieve perfection at every point.

FROM THE STATION
TO THE PLATE

Awards &
Recognition

Wylarah  is consistently lauded for quality and excellence
by some of the beef industry’s most passionate connoisseurs.

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trophyWorld Steak Challenge
Gold Medal

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Sydney Royal Fine Food Competition
Champion Wagyu Beef

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Sydney Royal Fine Food Competition
Grand Champion
Grain Fed Beef

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Sydney Royal Fine Food Competition
Best in Show
Branded Beef

Experience Wylarah

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